Dried Cherry Orange Scones
Buttery, flaky, pastries that are crispy on the edges and tender in the middle, scented with orange and studded with sweet-tart dried cherries.
Author: Dorie Greenspan, Baking with Dorie
New York Breakfast Casserole
This easy breakfast casserole combines bagels, cream cheese, tomatoes and purple onions in a rich and creamy, egg custard.
Author: Deb Perelman, in The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook
Big Cluster Maple Granola
Big clusters of granola with a hearty crunch and a (relatively) small amount of sugar
Author: Deb Perelman, The Smitten Kitchen Cookbook, adapted very slightly by me



